Vegan Protein (Choc/Vanilla)

With 20g of protein, 5g of fibre, and no refined sugar each serving is a great way to help meet your daily nutritional requirements. What makes our plant-based protein really special is that it’s made from all-natural ingredients so isn’t “sickly sweet”, “artificial-tasting” or “gritty”. Now also includes our Vegan Vitamin Blend (B6, D, B12).

Each serving is packed with essential nutrients which are key to a healthy diet, including Iron, Magnesium, Zinc, Potassium and Fibre. It also contains all 20 amino acids so is a “complete” source of protein. And as with all of our products, it’s free of artificial sweeteners, colors and flavours and is of course gluten-free and vegan.

Simply shake up with water or plant milk. Or add a scoop to your porridge, yogurt, overnight oats or baking creation.

Ingredients (Vanilla Flavour): Vegan Protein Blend (Pea, Pumpkin, Coconut & Sunflower), Fruit Blend (Date & Banana), Chicory Root Fibre, Botanical Essentials Blend (Flax, Baobab, Cinnamon, Turmeric & Cacao), Madagascar Vanilla Extract with other Natural Vegan Flavouring, Steviol Glyocides (Stevia), Vegan Vitamin Blend (B6, D, B12).
Allergens: May contain traces of peanuts, nuts & sesame. 

Ingredients (Chocolate Flavour): Vegan Protein Blend (Pea, Pumpkin, Coconut & Sunflower), Reduced-Fat Cocoa, Fruit Blend (Date & Banana), Chicory Root Fibre, Botanical Essentials Blend (Flax, Baobab, Cinnamon, Turmeric & Cacao), Steviol Glyocides (Stevia), Natural Vegan Flavouring, Vegan Vitamin Blend (B6, D, B12).
Allergens: May contain traces of peanuts, nuts & sesame.

Why do I need protein?

Protein is an important component of every cell in the body. … Your body uses protein to build and repair tissues. Protein is an important building block of bones, muscles, cartilage, skin, and blood. You also use protein to make enzymes, hormones, and other body chemicals.

What are the advantages of Plant Protein?

Lots of people are turning to plant-based proteins due to their much lower environmental cost on the planet compared with whey protein. Some turn to plant protein having experience bloating or skin-breakouts from whey protein. Others just like that we’ve created an awesome tasting product!

Can it be used as a meal replacement?

It’s a food, so you can enjoy it anytime – snacks or anywhere in between. Check the nutritional info to ensure that it has the amounts of macro and micronutrients that you are looking for.
Can I add it to porridge / yogurt / baking?

Of course, it’s designed to to be versatile!